Chocolate Covered Bananas

Total Time: 3 hrs 10 mins Difficulty: Beginner
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Simple to make, easy to eat, and healthy, these are the perfect frozen snack for morning, afternoon, or evening!

Chocolate Covered Bananas

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Author: Elizabeth Smedley Cuisine: Courses: ,
Prep Time 10 mins Rest Time 3 hrs Total Time 3 hrs 10 mins Difficulty: Beginner Dietary:
D dairy-free G gluten-free N nut-free V vegan V vegetarian

Ingredients

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Instructions

  1. Slice bananas into 1/4 inch pieces and lay flat on a parchment lined baking sheet. 

  1. Microwave chocolate chips and coconut oil in 30 second intervals, stirring in between until melted.

  2. Use a ziploc bag with the corner cut off or a spoon to drizzle chocolate over the banana slices.

  3. Place baking sheet in freezer for 3+ hours then transfer to a ziploc bag and store in freezer. Enjoy!

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